Truffle’s Tantalising Tuna Treats

Truffle’s tantalising tuna treats

Let’s dive into a recipe that’ll make any pup drool—my Tantalizing Tuna Treats! Now, don’t let the gourmet-sounding name fool you; these are super easy, scrumptious, and guaranteed to make your dog think you’re some sort of snack wizard. Just picture the scene: you in the kitchen, whipping up treats, and me (or your pup) giving you that “you’re my hero” look. Ready? Aprons on, folks! 

Truffle's Tantalising Tuna Treats

Ingredients

• 1 can of tuna in water (drained)

• 1 cup whole wheat flour

• 1 egg

• 1 tablespoon dried parsley (optional, for that gourmet touch)

• 1/4 cup water (as needed) 

Instructions

1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

2. Mix It Up: In a bowl, combine the drained tuna, whole wheat flour, egg, and parsley.

3. Stir and Knead: Mix the ingredients, adding water a little at a time until you form a dough that's not too sticky.

4. Roll It Out: On a floured surface, roll out the dough to about 1/4-inch thickness.

5. Cut the Shapes: Use a small cookie cutter (bone-shaped, perhaps?) or just cut into small squares.

6. Bake: Place the pieces on the prepared baking sheet and bake for 20 minutes, or until they’re golden brown.

7. Cool Down: Let the treats cool completely. Patience is a virtue—even I know that.

Store these beauties in the fridge (if they even make it that far), and remember - patience is a virtue, especially when warm tuna is involved.

Happy baking!

Truffle 🐾

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Hi there, I’m Truffle (aka Truffbear, Truffito, Truffkin, Trufflenose, Baron von Truffy … and a million more. What can I say, my human loves me). I’ve been called a philosopher of sorts, with a keen nose for treats (did someone say chicken?) and a knack for solving the perplexing intricacies of canine-human relations.

Read more about me and…

Let’s be pals!